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YUM YUM SAUCE

YUM YUM SAUCE
Yum Yum sauce is a Japanese steak house mayonnaise that is creamy, slightly sweet, yet tangy. It makes a great dipping sauce for chicken, beef, fish or veggies. It is an incredibly simple and quick recipe that will really elevate an ordinary meal.

Plan: (Standard & Maintenance)

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Serving information: Makes approximately 8 servings. One serving is 1.5-2 Tbsp and covers your fat for one meal.

YUM YUM SAUCE

Yum Yum sauce is a Japanese steak house mayonnaise that is creamy, slightly sweet, yet tangy. It makes a great dipping sauce for chicken, beef, fish or veggies. It is an incredibly simple and quick recipe that will really elevate an ordinary meal.

INGREDIENTS

  • 1/2 cup Genesis mayo recipe or Primal Kitchen mayonnaise
  • 1 Tbsp organic tomato paste
  • 1-1/2 tsp. rice wine or apple cider vinegar
  • 1/2 tsp. paprika
  • 1/2 tsp. garlic powder
  • 5 drops liquid stevia (add more if desired after tasting)
  • 1/2 Tbsp Kerry Gold butter, melted
  • Hot sauce or cayenne pepper, to taste
  • Pink Himalayan salt and ground pepper, to taste
  • 1 Tbsp water

INSTRUCTIONS

  1. In a small bowl, whisk together the mayo, tomato paste, vinegar, paprika, garlic powder, stevia, butter and hot sauce/cayenne pepper.
  2. Add water and mix well. Can add more, if needed, to get the desired consistency. Taste first, then adjust salt and pepper.