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POPPYSEED DRESSING

The creamy poppyseed dressing will become a favorite on any salad, but works very well with the sweetness of the berries.

Plan: (Standard, Vegan/Vegetarian, & Maintenance)

Print Recipe

Serving information: Makes 16 servings (2-3 tbsp). One serving covers your fat (2-3 Tbsp) for one meal.

POPPYSEED DRESSING

The creamy poppyseed dressing will become a favorite on any salad, but works very well with the sweetness of the berries.

INGREDIENTS

  • 1/2 cup white vinegar
  • 1/3 cup Swerve (granular or confectioners)
  • 1 tsp. Pink Himalayan sea salt
  • 1 tsp. ground dry mustard
  • 1 tsp. grated onion
  • 1 cup extra virgin olive oil
  • 1 Tbsp. poppyseeds (found in the spice aisle)
  • If you like it a bit sweeter, you can add drops of stevia to your liking.

INSTRUCTIONS

  1. Combine all salad dressing ingredients into a bullet or blender and mix until oil is well incorporated. Add poppyseeds and mix well with a spoon.
  2. Pour 2-3 Tbsp of the dressing over your salad and mix well.