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EASY GROUND BEEF TERIYAKI

This recipe shows the ease and versatility of making a teriyaki flavored dish without a lot of work. You can really use any protein and vegetable combination to make a tasty teriyaki dish.

Plan: (Standard)

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Serving information: This recipe provides 4 servings. One serving covers your protein and 1/2 cup cooked vegetable for one meal.

EASY GROUND BEEF TERIYAKI

This recipe shows the ease and versatility of making a teriyaki flavored dish without a lot of work. You can really use any protein and vegetable combination to make a tasty teriyaki dish.

INGREDIENTS

  • 1 Tbsp avocado oil
  • 1lb grass-fed ground beef
  • 1 small onion, sliced in half and cut into small wedges
  • 2-1/2 cups zucchini (sliced in coins and quartered) or broccoli florets, sliced in half
  • 1 recipe Genesis Teriyaki Sauce
  • Sliced green onions, optional
  • Sprinkle with sesame seeds, optional

INSTRUCTIONS

  1. Heat a large skillet over medium-high heat. Add the onion, cooking until lightly browned. Add ground beef, breaking apart into smaller pieces as it cooks.
  2. Add the zucchini or broccoli and teriyaki sauce and simmer until the vegetables are crisp but tender.